RFP QuestBeta
OpenStage · tender 6 days to close

Food Standards Agency

EU harmonised surveillance of antimicrobial resistance (AMR) E. coli and Salmonella found in fresh beef and pork meat on retail sale in the UK in 2027

Business ServicesCPV 73000000
Value£210k
Deadline31 Jul 2026
Published12 Jun 2026
RegionNationwide
Timeline
Published 12 Jun 20266 days leftCloses 31 Jul 2026
Who to contact
FSA Commercial
fsa.commercial@food.gov.uk

The procurement contact named on the official notice.

How to submit
Open the submissions portal

Tenders for FSA funded projects must be submitted through the health-family single e-Commercial System (Atamis), using the following link: https://health-family.force.com/s/Welcome

The submission route named on the official notice.

Contract value in context
£210ktotal contract value
median £66k
this tender£0£561k

This is a large award for Research & Development — above three-quarters of comparable contracts. Based on 20,405 valued Research & Development tenders in our corpus.

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The brief

The objective of microbiological food safety research themes is to provide robust information on the presence, growth, survival, and elimination of pathogenic microorganisms throughout the food chain; the extent, distribution, causes, risks and burden of foodborne disease will also be considered where appropriate.

The reduction of foodborne disease has been one of FSA’s key objectives in ensuring food safety.

The reduction of foodborne disease is a continuing priority, ensuring that food produced and sold in the UK is safe to eat.

We are taking a targeted approach to the control and reduction of individual pathogens, with the aim of reducing the overall burden of foodborne disease in the UK.

Lot 1.

Survey design, sample collection at retail and transportation to the testing laboratory Lot 2.

Microbiological testing, data analysis, reporting and archiving of recovered bacteria and their AMR profile

Key requirements

What the supplier must deliver

01

The objective of microbiological food safety research

The objective of microbiological food safety research themes is to provide robust information on the presence, growth, survival, and elimination of pathogenic microorganisms throughout the food chain; the extent, distribution, causes, risks and burden of foodborne disease will also be considered where appropriate.

Derived from the notice text — always confirm against the original documents.

What it takes to bid this

1220 daysof bid-team effort
£8.2k£13.7kat typical UK bid-team rates
Compressed window — start the same week

Typical UK bid effort for the £100k–£1m band — an estimate, not a quote.

Qualify & bid/no-bid ~10% · SQ / PQQ ~20% · Written response ~55% · Review & presentation ~15%

Typical for this category — confirm against the ITT pack

  • Show at bidComparable references / case studies
  • Hold at bidFinancial standing (accounts, often ~2× contract value turnover)
  • Hold at bidInsurance cover (PL / EL, often PI)
  • Show at bidSocial value commitments

Hold at bid = pass/fail conditions of participation. Show at bid = scored in the quality response. Plan for delivery = contract obligations from day one.

Buyer intelligence

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Source & provenance
OCID
ocds-h6vhtk-06b3a6
Stage
tender · Open
Source
Find a Tender
Buyer ref
055510-2026
View the original notice on Find a Tender

Contains public sector information licensed under the Open Government Licence v3.0. Source data © Crown copyright.

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