GMH Technical Consultant Procurement in Indonesia

Food waste is a major source of methane, a potent short-lived climate forcer.

Globally, food waste contributes substantially to greenhouse gas emissions and resource inefficiency across supply chains.

Rice is a staple food for Indonesia with a high-volume commodity in which post-harvest losses and handling inefficiencies can generate both food waste and methane emissions from spoilage and poor storage.

Improved resource efficiency in rice supply chains can reduce food waste, cut methane emission, and improve livelihoods and economic performance.

With the above background, WRAP is seeking experienced consultant/team to undertake a food loss and waste hotspot analysis across the Indonesian rice supply chain (on-farm, collection points, storage, milling and processing, distribution/transport, retail and household) for selected rice supply chains in Indonesia to collaboratively collect oper…