Butchered Meat and Poultry
This is a contract result notice, not an open opportunity. Details from the official award data.
This is a large award for Food & Beverages — above three-quarters of comparable contracts. Based on 2,386 valued Food & Beverages tenders in our corpus.
The University of Warwick has a requirement for to purchase a selection of Fresh Butchered Meat and Poultry products for delivery five days a week to multiple sites across the University campus.
In order to express interest in this opportunity please go to the University of Warwick In-Tend supplier portal (https://in-tendhost.co.uk/universityofwarwick).
The University of Warwick is not a contracting authority for the purposes of the Public Contracts Regulations 2015 (as amended) and its procurement activities are not subject to the Public Contracts Regulations 2015 or the obligations under the European Public Procurement Directives, including the European Remedies Directive.
Advertisement of any contract in the Official Journal of the European Union or Contracts Finder is at the sole discretion of the University and is undertaken on a voluntary basis with no implied obligation to comply with the procurement legislation.
The closing date for submissions is 12midday 9th December 2024.
What the supplier must deliver
Advertisement of any contract in the Official
Advertisement of any contract in the Official Journal of the European Union or Contracts Finder is at the sole discretion of the University and is undertaken on a voluntary basis with no implied obligation to comply with the procurement legislation.
Derived from the notice text — always confirm against the original documents.
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- OCID
- cac23383-1215-44de-88cc-168348a05604
- Stage
- contract · Contract
- Source
- Contracts Finder
- Buyer ref
- IT-25-3160-KW-112024-MEAT AND POULTRY
Contains public sector information licensed under the Open Government Licence v3.0. Source data © Crown copyright.
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