Supply and Install Kitchen Equipment
The procurement contact named on the official notice.
• Supply of commercial-grade kitchen equipment (e.g., ovens, refrigeration units, dishwashers). • Removal and disposal of old equipment where applicable. • Installation and commissioning of new equipment. • Compliance with all health & safety, environmental and food hygiene regulations.
What the supplier must deliver
Supply of commercial-grade kitchen equipment (e.g., ovens
Supply of commercial-grade kitchen equipment (e.g., ovens, refrigeration units, dishwashers).
Derived from the notice text — always confirm against the original documents.
Make the case to bid
Reveal who to approach at Lincoln College Group, and generate a go-to-market strategy from their news, accounts and people.
- OCID
- ocds-h6vhtk-0550ec
- Stage
- award · Awarded
- Source
- Find a Tender
- Buyer ref
- 034065-2025
Contains public sector information licensed under the Open Government Licence v3.0. Source data © Crown copyright.
Who wins this kind of work
The suppliers and buyers around this opportunity — drawn from official award data. Drag to orbit; click a node to explore.
Lincoln College Group’s tender network
Assembling the network…